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White Truffle Champignon Pate (90g)

¥3,915

A refined pâté that releases the enticing aroma of white truffle and mushrooms the moment the lid is opened.

Made in Italy with champignon mushrooms, prized white truffle, and spring Bianchetto truffle, it offers a rich, elegant flavor balanced with a subtle hint of garlic. Perfect on warm baguette for an aperitivo or added to hot dishes as a fragrant finishing touch. Ideal for gifting and special occasions.

A refined pâté that releases the enticing aroma of white truffle and mushrooms the moment the lid is opened.

Made in Italy with champignon mushrooms, prized white truffle, and spring Bianchetto truffle, it offers a rich, elegant flavor balanced with a subtle hint of garlic. Perfect on warm baguette for an aperitivo or added to hot dishes as a fragrant finishing touch. Ideal for gifting and special occasions.

Product Details

Net weight: 90g
Country of origin: Italy
Ingredients: Champignon mushrooms, sunflower oil, Bianchetto white truffle (Tuber Albidum), white truffle (Tuber Magnatum), salt, garlic, soy lecithin, flavoring
Best before: At least 3 months from the shipping date
Storage: Store in a cool place away from heat and direct sunlight before opening. After opening, keep refrigerated and consume promptly.